Silicone Pizza Dough Proofing Containers with Lids - Set of 5 (Yellow, Green, Blue, Gray, Space Gray)

Introducing KEVJES: The Ultimate Solution for Pizza Enthusiasts

Who doesn't love pizza? KEVJES was created to address the common issue of dough balls sticking together and losing their shape while proofing. Say goodbye to the struggle of trying to scoop out individual dough balls from a proofing tray. Our innovative containers hold the dough in a plump round shape, ensuring it maintains its shape during freezing and defrosting.

Made of durable, reusable, and multipurpose materials, KEVJES containers feature a tight plastic lid to prevent the dough from drying out. Your dough deserves the best care, and you need KEVJES to ensure perfect pizza every time.

Choose from the KEVJES 500ml series for pizzas up to 12 inches or the KEVJES PLUS 1000ml series for pizzas between 12-16 inches. Our containers are designed with a reinforced steel frame for stability and a tight-fitting lid to protect the dough.

In 2022, we launched the KEVJES 500ml series in six different colors for family-sized pizzas. In response to customer feedback, we also introduced the KEVJES PLUS series in 2023 for larger pizzas up to 16 inches.

Maximize your fridge space with our space-saving design that allows you to stack pizza slices up to 16 inches without taking up much room. The containers are perfect for on-the-go convenience, keeping your pizza slices fresh and mess-free.

With KEVJES, you can enjoy your leftover pizza without worrying about odors or smashed toppings. Our containers preserve the freshness of your pizza slices and prevent them from drying out or developing unwanted odors.

Invest in KEVJES for a hassle-free pizza-making experience. Don't let messy pizza boxes clutter your fridge - opt for our neat and stackable containers. Visit our store to explore the full range of KEVJES products, including sauce and topping containers, as well as individual pizza dough ball proofing containers.

Choose KEVJES for the perfect pizza every time – your dough will thank you!

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